REIGATE MANOR HOTEL

Please note these Menus are only suitable for service after a main reception meal.

Buffet A

Selection of Sandwiches Hot Sausage Rolls

Cocktail Pizza Slices Filled Bouchees

Nuts, Crisps and Olives

Buffet B

Selection of Sandwiches Filled Vol Au Vents

Vegetarian Quiche and Pizza Slice

Hot Chicken Drumsticks Hot Breaded Scampi

Cheese and Pineapple Nuts, Crisps and Olives

Buffet C

Goujons of Plaice with Sauce Tartar

Cocktail Sausages Glazed with Mango Chutney

Prawn Tartlettes Mushroom and Asparagus Quiche

Hot Chicken Portions Finger Sandwiches

Brie and Melon Cubes French Bread Pizza Slices

Crudits and Various Dips

Sweet Options - which can be added to either A, B or C:-

Fresh Cream Chocolate clairsApple Strudel

Fruit Tartlettes